Our food has a story.

Our mission is to shorten the distance from harvest to table.

We are a Mystic, Connecticut based restaurant group and catering company focused on building and supporting our regional food community.

Our mission is to share the story of our food, introducing the people, places and practices involved along the way.

Our Restaurant Family

  • Oyster Club and Treehouse

    Oyster Club & Treehouse

    Locally sourced seasonal fare offered indoors and out, in the heart of historic downtown Mystic.

  • Burgers, Bourbon, and Beer

    Engine Room

    Globally inspired comfort food with a focus on burgers, bourbon, and the widest selection of craft beers in the area.

  • A cocktail bar

    The Port of Call & Dive

    A nautical-themed cocktail lounge, restaurant, and “Dive Bar” in collaboration with The Real mcCoy Rum.

  • Haring's Noank, our seafood restaurant.

    Haring's Noank

    Waterfront dining in historic Noank, featuring a nostalgic menu of fresh seafood and locally sourced fare.

Food brought to you by our local farm network.

Full service catering for events large and small.

Weddings, corporate events and more.

  • Work with our food community to design an event like no other. Create a unique dining experience at the venue of your choosing with the help of our catering team.

  • Based in Connecticut, host at one of our nationally recognized restaurant locations, our partner farm, or wherever your special event may be.